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CanIBringThis

Cooked Meat

Cooked meat, seafood, and vegetables with no liquid are solid food with no restriction in carry-on or checked bags.

Carry-on

Allowed

Checked

Allowed

Carry-on details

Allowed. Cooked meat, seafood, or vegetables with no accompanying liquid or sauce are solid food with no restriction.

Checked-bag details

Allowed. No restriction in checked baggage.

Special instructions

If the dish includes broth, gravy, or a sauce, that liquid component follows the standard 3.4 oz carry-on rule separately from the solid meat itself.

FAQ

Does cooked meat with a sauce count as a liquid?
The meat itself is solid and unrestricted. Any liquid sauce or broth it's packed with follows the standard 3.4 oz carry-on rule separately.

Related items

Source: TSA — What Can I Bring? · Last verified: 2026-08-02

Final decision rests with the security officer at the checkpoint.